My life has been a life learning about livestock from cattlemen, cowboys, cow buyers,rodeo stock contractors, rodeo coaches, rodeo cowboys, butchers, hog farmers, sheep herders, sheep farmers, dairy farmers, auction market operators, and more I can’t remember. This was all before I was thirty years old. I not only learned about livestock, but also about all kinds of different styles of management of many types of agricultural operations.
I went to college on a rodeo scholarship and took animal science classes. I did not last a whole year. There were lots of reasons, but the main one I think of now is I felt I could learn more from my family at home. It might of also been because I was about to flunk out. Since that time I have always been on a livestock operation and can’t imagine not.
I barely remember a man named Dan Buck. He was a brand inspector that gave me my first real lass rope. I have heard lots of stories about him. He was a very different person and had many different ideas about how livestock should be handled. I wish I would of known him better.
There is also an Indian fellow named Bill LaFromboise from Helena, Montana that I have known all my life. He has a very special way with livestock and I have seen him do some amazing things with animals that I wish I could understand.
Curly Atkinson was a sheep herder and livestock man that was kind of a legend to me when I was young. He worked for Sieben Livestock who had a feedlot next to our place and my mother cooked for him sometimes. She and my grandfather had great respect for his abilities. I could go on and on about the great stockmen and horsemen I was influenced by either through stories or actually working with them, but I will not.
I am pretty sure if you have been around livestock much you know what I am talking about.
My first big influence and inspiration was a fellow named Butch Anderson, as far as doing things different and working with an animals mind. He also worked for Sieben Livestock. I spent a whole bunch of time with him. Fom calving heifers to catching horses to working with dogs, Butch taught me to take a very different approach.
These great stockmen were just a few in the Helena, Montana area, and there are many more I haven’t mentioned. I have been told so many stories about folks that were special with livestock all over the country. The common theme that I have seen with people that are good stockmen is that is all they have ever done.
The horsemen and stockmen instructors of the day are great at helping people that don’t get to work with livestock all the time. The world has changed in the way we need to work stock and the modern day instructor is helping to get this done.
If you were raised on a big ranch and left you did not see all the good hands that were getting the job done while you were not interested. If you are new to livestock you have no way to know all the top stockmen that have been in the area, so naturally you go to the knowledge that is available.
But let’s not forget the men and women of the past that have dedicated themselves to the care and handling of livestock. From the Texas trail drivers of the 1880’s to the shepherds of Biblical times to the yak herders in Mongolia, I am pretty certain there have been a few good ones in all the livestock that have been handled through time. It seems a little arrogant to think otherwise.
So on my part, I am sharing things I have learned through my life from good and bad stockmen. When I give a live demo or write something it is partly how all these experiences have influenced me. So thank you to all the folks that have shared the skills of a stockman with me. If you have been dedicated to livestock all your life and have skills share it with others.
It really bothers me when people say that the stockman of yesterday are not up to par with today’s names in teaching horse and livestock handling. When I give a demo or talk publicly about dealing with animals, in my mind all of the great influences of my past are a part of it. This is a huge responsibility and I don’t take it lightly.
Ballie Buck was a great stockman in our area. He was kin to the before mentioned Dan Buck. There is a book I would recommend (available on Amazon) titled What the Cow Said to the Calf. The name of the book comes from Charlie Russell saying now there’s an Indian that knows what the cow said to the calf.
That kind of says it all about total stockmanship. We should all try to understand “what the cow said to the calf.” I will try to keep learning and sharing ways to get there.
~ Curt Pate
In my opinion, it is much harder for the stockmen of today to have the same experience based knowledge which would have come naturally to the stockmen of the past who had to rely on their skills and each other even more than we do today. It seems that we’re losing touch with both our heritage and our responsibility to be good stewards. These great stockmen of the past are a dwindling treasure. Hopefully there are more and more stockmen of today willing to pass along what they’ve learned so we can build a new treasury for the future.
Well said. I hope stockmanship becomes as important to people in the future as it was to those of the past. That’s when good things will really happen.