We have spent the winter in Texas. The food sure fits my taste, as well as the music.
Darrell Burnett turned me on to both. My favorite is Mexican, then barbecue. If you are south of Fort Worth stop at a Mexican restaurant in Hillsboro named El Vaquero and have the “castillo’s de carne.” It is my favorite meal at a restaurant bar none. I also love chicken fried steak if it is good. My favorite is at the cafe in the sale barn in Amarillo.
Guy Clark’s “Texas Cookin'” sums it up about right. Find more of Guy Clark’s music on iTunes.
~ Curt Pate